Sugar

Technical term [i]Sucrose[/i]. Table sugar is made from either sugar cane or sugar beet.

Rice

Edible seeds from the rice plant, [i]Oryza[/i].

Cinnamon

Bark from the cinnamon tree, [i]Cinnamomum verum[/i].

Egg

You can scramble, soft-boil, hard-boil, poach, cook and bake with this versatile item that comes from hens.

Cooking pot

A kitchen vessel used for cooking, such as a saucepan.

Milk

White liquid produced by the mammary glands of female mammals.

Vanilla

Pods from the vanilla orchid.

Dessert

Sweet dish, usually served at the end of a several course meal.

Starch

Concentrated carbohydrate that can be derived from virtually any plant, with rice, potato and wheat among the most common sources.

Recipes » Basic Cooking

Sutlac

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