Garlic

[i]Allium sativum[/i]. A type of onion with a very characteristic scent and a wide range of uses. Much traditional symbolism has been attached to garlic.

Tomato

Not only tasty and healthy, but good for a hearty laugh when chucked at unsuspecting wannabees on stage.

Cooking pot

A kitchen vessel used for cooking, such as a saucepan.

Milk

White liquid produced by the mammary glands of female mammals.

Salt

Common table salt is made up of sodium chloride (NaCl).

Olive Oil

Oil made from pressed olives, commonly used in cooking and baking.

Cheese

Milk coagulated and sometimes matured into a food product that comes in many varieties.

Onion

Bulb from the garden onion, [i]Allium cepa[/i]

Meal

A prepared meal, filling enough to serve as the main course of a dinner.

Lamb meat

Meat from lamb.

Black pepper

Seeds from the black pepper plant, [i]Piper nigrum[/i].

Eggplant

Vegetable (fruit) also known as eggplant, [i]Solanum melongena[/i].

Recipes » Basic Cooking

Moussaka

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