Sugar

Technical term [i]Sucrose[/i]. Table sugar is made from either sugar cane or sugar beet.

Yeast

A micro-organism, a fungus. The species [i] Saccharomyces cerevisiae[/i] is used for baking and fermentation.

Schnapps

German liquor distilled from fermented fruit.

Milk

White liquid produced by the mammary glands of female mammals.

Flour

A powder made by milling grains.

Raisin

Dried grapes.

Baker's hat

Hat or cap traditionally worn by bakers, important for baking with good hygiene and, at least as important - in style.

Butter

High fat product made by churning fresh milk.

Almond

The nutlike seed from the almond tree, [i](Prunus dulcis[/i].

Cake

Rich sweet layered baked piece of pastry of significant size.

Chocolate

Chocolate is made from processing cocoa, with or without additives such as sugar or milk.

Recipes » Baking

Kuglof

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